Mike Ballweg and Extension Colleagues from across Wisconsin developed and implemented a series of webinars called Focus on Forage. This series addressed forage production practices that improve dairy’s economic vitality while enhancing environmental stewardship.
Forage crops are the backbone of Wisconsin’s $45.6 billion dairy industry, representing 16.4% of Wisconsin’s total, and generating 154,000 jobs. The Sheboygan County Forage Council provided financial support for this educational program. Survey results are below.
